“China Tea Cup” The 13th International Dingcheng Tea King Competition Limited Edition “Tea King Shui Xian/Gold Medal Dahongpao”

Details At 9:30 am on December 21, 2023, as the opening ceremony of the Shenzhen Autumn Tea Expo, the “China Tea Cup” 13th International Dingcheng Tea King Competition (Autumn Competition) Award Ceremony was held grandly at the Tea Expo site. Hundreds of tea-producing area government leaders, tea industry experts, tea enterprise representatives, and media representatives came to the scene to witness the glorious moment when the “Tea King” of the six major categories of tea in the country was crowned! As the “Tea King” of the Wuyi Rock Tea Group, Gao Peng stepped onto the big stage to receive the “Tea King Award”. This is the first “Tea King” we have won in the “China Tea Cup” Dingcheng Tea King Competition. Winning the “Tea King Award” means that our products have been highly recognized by top domestic competitions, fully demonstrating the charm of Wuyi Rock Tea. What is the Tea King Award? Dingcheng’s “Tea King Award” refers to winning a special gold award for three consecutive yearsOr get a special gold medal in two years and a gold medal in one yearOnly the products of enterprises can win the “Tea King Award”, and Gao Peng will award the honorary trophies to:Won the gold medal in the 10th International Dingcheng Tea King Competition.Won the gold medal in the 11th International Dingcheng Tea King Competition.Won the special gold medal in the 12th International Dingcheng Tea King Competition.Won the special gold medal in the 13th International Dingcheng Tea King Competition. 2023 “Tea King Narcissus”Specifications: 8.5g*6 bubbles/box Tea King Narcissus has a rich aroma. It has a very soft woody and orchid fragrance at first smell, which is calm and elegant. The back note is frankincense, and the taste is mellow and sweet, with obvious sweetness, freshness and smoothness. Very strong. But this smoothness is not ordinary smooth, but has viscosity and flexibility. Under the full and powerful tea soup, it seems to have a slight taste of bones due to its rich content. However, after entering the throat for a moment, the throat and tongue coating feel cool. If there are thick particulate matter in the back half of the mouth, it is not sweet except , the layers of melted and peeled substances swirled around in the mouth and throat. 2023 “Gold Award Dahongpao” Dahongpao is well-known as the leading variety of Wuyi rock tea. After years of changes, it has become a symbol, broad and profound, and its origins have been passed down. From the late Ming Dynasty to the early Qing Dynasty to 1921, Jiang Nanshu’s travel notes recorded that Dahongpao was seen in several places in Wuyi Mountain. As the mother tree of national tea, Dahongpao is an important part of Wuyi Mountain’s “World Cultural and Natural Heritage”. In 2007, the out-of-print mother tree Dahongpao from Wuyi Mountain was sent to the National Museum. Dahongpao will be selected as a separate category in every tea competition. Choose from many quality samples. This gold medal Dahongpao dry tea produced by Gao Peng is strong and dark brown, with a clear fragrance of tea soup, woody aroma, long-lasting aroma and obvious rock charm. The bottom of the leaves is oily and soft, a side of water and soil a side of teaWalking on the ancient road to Dahongpao, with clear springs and streams, and a ridge of tea gardens, accompanied by a cup of tea, a leaf has its unique inner quality due to the nourishment of the water and soil. It is also satisfying to feel the mountain atmosphere. The “China Tea Cup” started in 1994 and is one of the famous tea competitions with the longest history and the highest credibility in my country; the “Dingcheng Tea King Competition” started in 2010 and is a tea industry created by Huajuchen Group with all its efforts. The most authoritative and professional high-profile event. Since 2019, “China Tea Cup” and “Dingcheng Tea King Competition” have joined forces to superimpose their advantages. With the most authoritative organization, the most professional review, the most stringent testing, and the strongest publicity, they have created a top-notch tea industry The annual selection competition sets the benchmark for tea evaluation in the industry. Because of the strict evaluation system, being able to win the “Tea King Award” in the “Chinese Tea Cup” Dingcheng Tea King Competition not only shows that the company’s tea is of excellent quality and well-made, but also fully affirms the company’s every year Product stability and continuity.